Chapter 04
Dairy produce; birds’ eggs; natural honey; edible products of animal origin, not elsewhere specified or included.


HSCODE Commodity Code Commodity
HSCODE Commodity Code Commodity
HSCODE Commodity Code Commodity
HSCODE Commodity Code Commodity
04.01 Milk and cream, not concentrated nor containing added sugar or other sweetening matter. 0401.10.10 – Of a fat content, by weight, not exceeding 1 % : – – In liquid form
04.01 Milk and cream, not concentrated nor containing added sugar or other sweetening matter. 0401.10.90 – Of a fat content, by weight, not exceeding 1 % : – – Other
04.01 Milk and cream, not concentrated nor containing added sugar or other sweetening matter. 0401.20.10 – Of a fat content, by weight, exceeding 1 % but not exceeding 6 % : – – In liquid form
04.01 Milk and cream, not concentrated nor containing added sugar or other sweetening matter. 0401.20.90 – Of a fat content, by weight, exceeding 1 % but not exceeding 6 % : – – Other
04.01 Milk and cream, not concentrated nor containing added sugar or other sweetening matter. 0401.40.10 – Of a fat content, by weight, exceeding 6 % but not exceeding 10 % : – – Milk in liquid form
04.01 Milk and cream, not concentrated nor containing added sugar or other sweetening matter. 0401.40.20 – Of a fat content, by weight, exceeding 6 % but not exceeding 10 % : – – Milk in frozen form
04.01 Milk and cream, not concentrated nor containing added sugar or other sweetening matter. 0401.40.90 – Of a fat content, by weight, exceeding 6 % but not exceeding 10 % : – – Other
04.01 Milk and cream, not concentrated nor containing added sugar or other sweetening matter. 0401.50.10 – Of a fat content, by weight, exceeding 10 % : – – In liquid form
04.01 Milk and cream, not concentrated nor containing added sugar or other sweetening matter. 0401.50.90 – Of a fat content, by weight, exceeding 10 % : – – Other
04.02 Milk and cream, concentrated or containing added sugar or other sweetening matter. 0402.10.41 – In powder, granules or other solid forms, of a fat content, by weight, not exceeding 1.5 % : – – Not containing added sugar or other sweetening matter : – – – In containers of a net weight of 20 kg or more
04.02 Milk and cream, concentrated or containing added sugar or other sweetening matter. 0402.10.42 – In powder, granules or other solid forms, of a fat content, by weight, not exceeding 1.5 % : – – Not containing added sugar or other sweetening matter : – – – In containers of a net weight of 2 kg or less
04.02 Milk and cream, concentrated or containing added sugar or other sweetening matter. 0402.10.49 – In powder, granules or other solid forms, of a fat content, by weight, not exceeding 1.5 % : – – Not containing added sugar or other sweetening matter : – – – Other
04.02 Milk and cream, concentrated or containing added sugar or other sweetening matter. 0402.10.91 – In powder, granules or other solid forms, of a fat content, by weight, not exceeding 1.5 % : – – Other : – – – In containers of a net weight of 20 kg or more
04.02 Milk and cream, concentrated or containing added sugar or other sweetening matter. 0402.10.92 – In powder, granules or other solid forms, of a fat content, by weight, not exceeding 1.5 % : – – Other : – – – In containers of a net weight of 2 kg or less
04.02 Milk and cream, concentrated or containing added sugar or other sweetening matter. 0402.10.99 – In powder, granules or other solid forms, of a fat content, by weight, not exceeding 1.5 % : – – Other : – – – Other
04.02 Milk and cream, concentrated or containing added sugar or other sweetening matter. 0402.21.20 – In powder, granules or other solid forms, of a fat content, by weight, exceeding 1.5 % : – – Not containing added sugar or other sweetening matter : – – – In containers of a net weight of 20 kg or more
04.02 Milk and cream, concentrated or containing added sugar or other sweetening matter. 0402.21.30 – In powder, granules or other solid forms, of a fat content, by weight, exceeding 1.5 % : – – Not containing added sugar or other sweetening matter : – – – In containers of a net weight of 2 kg or less
04.02 Milk and cream, concentrated or containing added sugar or other sweetening matter. 0402.21.90 – In powder, granules or other solid forms, of a fat content, by weight, exceeding 1.5 % : – – Not containing added sugar or other sweetening matter : – – – Other
04.02 Milk and cream, concentrated or containing added sugar or other sweetening matter. 0402.29.20 – In powder, granules or other solid forms, of a fat content, by weight, exceeding 1.5 % : – – Other : – – – In containers of a net weight of 20 kg or more
04.02 Milk and cream, concentrated or containing added sugar or other sweetening matter. 0402.29.30 – In powder, granules or other solid forms, of a fat content, by weight, exceeding 1.5 % : – – Other : – – – In containers of a net weight of 2 kg or less
04.02 Milk and cream, concentrated or containing added sugar or other sweetening matter. 0402.29.90 – In powder, granules or other solid forms, of a fat content, by weight, exceeding 1.5 % : – – Other : – – – Other
04.02 Milk and cream, concentrated or containing added sugar or other sweetening matter. 0402.91.00 – Other : – – Not containing added sugar or other sweetening matter
04.02 Milk and cream, concentrated or containing added sugar or other sweetening matter. 0402.99.00 – Other : – – Other
04.03 Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa. 0403.10.21 – Yogurt : – – In liquid form, whether or not condensed : – – – Flavoured or containing added fruits (including pulp and jams), nuts or cocoa
04.03 Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa. 0403.10.29 – Yogurt : – – In liquid form, whether or not condensed : – – – Other
04.03 Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa. 0403.10.91 – Yogurt : – – Other : – – – Flavoured or containing added fruits (including pulp and jams), nuts or cocoa
04.03 Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa. 0403.10.99 – Yogurt : – – Other : – – – Other
04.03 Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa. 0403.90.10 – Other : – – Buttermilk
04.03 Buttermilk, curdled milk and cream, yogurt, kephir and other fermented or acidified milk and cream, whether or not concentrated or containing added sugar or other sweetening matter or flavoured or containing added fruit, nuts or cocoa. 0403.90.90 – Other : – – Other
04.04 Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included. 0404.10.10 – Whey and modified whey, whether or not concentrated or containing added sugar or other sweetening matter : – – In powder form
04.04 Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included. 0404.10.90 – Whey and modified whey, whether or not concentrated or containing added sugar or other sweetening matter : – – Other
04.04 Whey, whether or not concentrated or containing added sugar or other sweetening matter; products consisting of natural milk constituents, whether or not containing added sugar or other sweetening matter, not elsewhere specified or included. 0404.90.00 – Other
04.05 Butter and other fats and oils derived from milk; dairy spreads. 0405.10.00 – Butter
04.05 Butter and other fats and oils derived from milk; dairy spreads. 0405.20.00 – Dairy spreads
04.05 Butter and other fats and oils derived from milk; dairy spreads. 0405.90.10 – Other : – – Anhydrous butterfat
04.05 Butter and other fats and oils derived from milk; dairy spreads. 0405.90.20 – Other : – – Butteroil
04.05 Butter and other fats and oils derived from milk; dairy spreads. 0405.90.30 – Other : – – Ghee
04.05 Butter and other fats and oils derived from milk; dairy spreads. 0405.90.90 – Other : – – Other
04.06 Cheese and curd. 0406.10.10 – Fresh (unripened or uncured) cheese, including whey cheese, and curd : – – Fresh (unripened or uncured) cheese, including whey cheese
04.06 Cheese and curd. 0406.10.20 – Fresh (unripened or uncured) cheese, including whey cheese, and curd : – – Curd
04.06 Cheese and curd. 0406.20.10 – Grated or powdered cheese, of all kinds : – – In packages of a gross weight exceeding 20 kg
04.06 Cheese and curd. 0406.20.90 – Grated or powdered cheese, of all kinds : – – Other
04.06 Cheese and curd. 0406.30.00 – Processed cheese, not grated or powdered
04.06 Cheese and curd. 0406.40.00 – Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti
04.06 Cheese and curd. 0406.90.00 – Other cheese
04.07 Birds’ eggs, in shell, fresh, preserved or cooked. 0407.11.10 – Fertilised eggs for incubation : – – Of fowls of the species Gallus domesticus : – – – For breeding
04.07 Birds’ eggs, in shell, fresh, preserved or cooked. 0407.11.90 – Fertilised eggs for incubation : – – Of fowls of the species Gallus domesticus : – – – Other
04.07 Birds’ eggs, in shell, fresh, preserved or cooked. 0407.19.11 – Fertilised eggs for incubation : – – Other : – – – Of ducks : – – – – For breeding
04.07 Birds’ eggs, in shell, fresh, preserved or cooked. 0407.19.19 – Fertilised eggs for incubation : – – Other : – – – Of ducks : – – – – Other
04.07 Birds’ eggs, in shell, fresh, preserved or cooked. 0407.19.91 – Fertilised eggs for incubation : – – Other : – – – Other : – – – – For breeding
04.07 Birds’ eggs, in shell, fresh, preserved or cooked. 0407.19.99 – Fertilised eggs for incubation : – – Other : – – – Other : – – – – Other
04.07 Birds’ eggs, in shell, fresh, preserved or cooked. 0407.21.00 – Fertilised eggs for incubation : – – Of fowls of the species Gallus domesticus
04.07 Birds’ eggs, in shell, fresh, preserved or cooked. 0407.29.10 – Fertilised eggs for incubation : – – Other : – – – Of ducks
04.07 Birds’ eggs, in shell, fresh, preserved or cooked. 0407.29.90 – Fertilised eggs for incubation : – – Other : – – – Other
04.07 Birds’ eggs, in shell, fresh, preserved or cooked. 0407.90.10 – Other : – – Of fowls of the species Gallus domesticus
04.07 Birds’ eggs, in shell, fresh, preserved or cooked. 0407.90.20 – Other : – – Of ducks
04.07 Birds’ eggs, in shell, fresh, preserved or cooked. 0407.90.90 – Other : – – Other
04.08 Birds’ eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter. 0408.11.00 – Egg yolks : – – Dried
04.08 Birds’ eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter. 0408.19.00 – Egg yolks : – – Other
04.08 Birds’ eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter. 0408.91.00 – Other : – – Dried
04.08 Birds’ eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter. 0408.99.00 – Other : – – Other
04.09 Natural honey. 0409.00.00 Natural honey.
04.10 Edible products of animal origin, not elsewhere specified or included. 0410.00.10 – Birds’ nests
04.10 Edible products of animal origin, not elsewhere specified or included. 0410.00.90 – Other