– – – Out-Quota

Commodity Details Chapter 02.07 Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. Heading 0207.20 – Of turkeys : Subheading 0207.24.00 – – Not cut in pieces, fresh or chilled : Commodity 0207.24.00b – –...

– – – – – Out-Quota

Commodity Details Chapter 02.07 Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. Heading 0207.10 – Of fowls of the species Gallus domesticus : Subheading 0207.14 – – Cuts and offal, frozen : Level Four 0207.14.99...

– – – In-Quota

Commodity Details Chapter 02.07 Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. Heading 0207.20 – Of turkeys : Subheading 0207.24.00 – – Not cut in pieces, fresh or chilled : Commodity 0207.24.00a – –...

– – – – – In-Quota

Commodity Details Chapter 02.07 Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. Heading 0207.10 – Of fowls of the species Gallus domesticus : Subheading 0207.14 – – Cuts and offal, frozen : Level Four 0207.14.99...

– – – – Mechanically deboned or separated meat

Commodity Details Chapter 02.07 Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen. Heading 0207.10 – Of fowls of the species Gallus domesticus : Subheading 0207.14 – – Cuts and offal, frozen : Level Four 0207.14.90...