– – – Other

Commodity Details Chapter 16.04 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. Heading 1604.10 – Fish, whole or in pieces, but not minced : Subheading 1604.16 – – Anchovies : Commodity 1604.16.90 – –...

– – – In airtight containers for retail sale

Commodity Details Chapter 16.04 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. Heading 1604.10 – Fish, whole or in pieces, but not minced : Subheading 1604.16 – – Anchovies : Commodity 1604.16.10 – –...

– – – Other

Commodity Details Chapter 16.04 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. Heading 1604.10 – Fish, whole or in pieces, but not minced : Subheading 1604.15 – – Mackerel : Commodity 1604.15.90 – –...

– – – In airtight containers for retail sale

Commodity Details Chapter 16.04 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. Heading 1604.10 – Fish, whole or in pieces, but not minced : Subheading 1604.15 – – Mackerel : Commodity 1604.15.10 – –...

– – – Other

Commodity Details Chapter 16.04 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs. Heading 1604.10 – Fish, whole or in pieces, but not minced : Subheading 1604.14 – – Tunas, skipjack and bonito (Sarda spp.) : Commodity...