– Beans (Vigna spp., Phaseolus spp.) :
0708.90.00 – Other leguminous vegetables
07.09 Other vegetables, fresh or chilled.
0709.20.00 – Asparagus
07.09 Other vegetables, fresh or chilled.
0709.30.00 – Aubergines (egg-plants)
07.09 Other vegetables, fresh or chilled.
0709.40.00 – Celery other than celeriac
07.09 Other vegetables, fresh or chilled.
– Mushrooms and truffles :
0709.51.00 – – Mushrooms of the genus Agaricus
07.09 Other vegetables, fresh or chilled.
– Mushrooms and truffles : – – Other :
0709.59.10 – – – Truffles
07.09 Other vegetables, fresh or chilled.
– Mushrooms and truffles : – – Other :
0709.59.90 – – – Other
07.09 Other vegetables, fresh or chilled.
– Fruits of the genus Capsicum or of the genus Pimenta :
0709.60.10 – – Chillies (fruits of genus Capsicum)
07.09 Other vegetables, fresh or chilled.
– Fruits of the genus Capsicum or of the genus Pimenta :
0709.60.90 – – Other
07.09 Other vegetables, fresh or chilled.
0709.70.00 – Spinach, New Zealand spinach and orache spinach (garden spinach)
07.09 Other vegetables, fresh or chilled.
– Other :
0709.91.00 – – Globe artichokes
07.09 Other vegetables, fresh or chilled.
– Other :
0709.92.00 – – Olives
07.09 Other vegetables, fresh or chilled.
– Other :
0709.93.00 – – Pumpkins, squash and gourds (Cucurbita spp.)
07.09 Other vegetables, fresh or chilled.
– Other : – – Other :
0709.99.10 – – – Sweet corn
07.09 Other vegetables, fresh or chilled.
– Other : – – Other :
0709.99.20 – – – Lady’s finger (Okra)
07.09 Other vegetables, fresh or chilled.
– Other : – – Other :
0709.99.90 – – – Other
07.10 Vegetables (uncooked or cooked by steaming or boiling in water), frozen.
– Leguminous vegetables, shelled or unshelled :
0710.29.00 – – Other
07.10 Vegetables (uncooked or cooked by steaming or boiling in water), frozen.
0710.90.00 – Mixtures of vegetables
07.11 Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.
– Olives :
0711.20.90 – – Other
07.11 Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.
– Cucumbers and gherkins :
0711.40.90 – – Other
07.11 Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.
– Mushrooms and truffles : – – Mushrooms of the genus Agaricus :
0711.51.90 – – – Other
07.11 Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.
– Mushrooms and truffles : – – Other :
0711.59.10 – – – Preserved by sulphur dioxide gas
07.11 Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.
– Mushrooms and truffles : – – Other :
0711.59.90 – – – Other
07.11 Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.
– Other vegetables; mixtures of vegetables :
0711.90.10 – – Sweet corn
07.11 Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.
– Other vegetables; mixtures of vegetables :
0711.90.20 – – Chillies (fruits ofgenusCapsicum)
07.11 Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.
– Other vegetables; mixtures of vegetables :
0711.90.30 – – Capers
07.11 Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.
– Other vegetables; mixtures of vegetables :
0711.90.40 – – Onions, preserved by sulphur dioxide gas
07.11 Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.
– Other vegetables; mixtures of vegetables :
0711.90.50 – – Onions, preserved other than by sulphur dioxide gas
07.11 Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.
– Other vegetables; mixtures of vegetables :
0711.90.60 – – Other, preserved by sulphur dioxide gas
07.11 Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.
– Other vegetables; mixtures of vegetables :
0711.90.90 – – Other
07.12 Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared.
– Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles : – – Other :
0712.39.10 – – – Truffles
07.12 Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared.
– Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles : – – Other :
0712.39.20 – – – Shiitake (Dong-gu)
07.12 Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared.
– Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles : – – Other :
0712.39.90 – – – Other
07.12 Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared.
– Other vegetables; mixtures of vegetables :
0712.90.10 – – Garlic
07.12 Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared.
– Other vegetables; mixtures of vegetables :
0712.90.90 – – Other
07.13 Dried leguminous vegetables, shelled, whether or not skinned or split.
– Peas (Pisum sativum) :
0713.10.90 – – Other
07.13 Dried leguminous vegetables, shelled, whether or not skinned or split.
– Chickpeas (garbanzos) :
0713.20.90 – – Other
07.13 Dried leguminous vegetables, shelled, whether or not skinned or split.
– Beans (Vigna spp., Phaseolus spp.) : – -Beans of the species Vigna mungo (L.) Hepper or Vigna radiata (L.) Wilczek :
0713.31.90 – – – Other
07.13 Dried leguminous vegetables, shelled, whether or not skinned or split.
– Beans (Vigna spp., Phaseolus spp.) : – – Small red (Adzuki) beans (Phaseolus or Vigna angularis) :
0713.32.90 – – – Other
07.13 Dried leguminous vegetables, shelled, whether or not skinned or split.
– Beans (Vigna spp., Phaseolus spp.) : – – Kidney beans, including white pea beans (Phaseolus vulgaris) :
0713.33.90 – – – Other
07.13 Dried leguminous vegetables, shelled, whether or not skinned or split.
– Beans (Vigna spp., Phaseolus spp.) : – – Bambara beans (Vigna subterranea or Voandzeia subterranea) :
0713.34.90 – – – Other
07.13 Dried leguminous vegetables, shelled, whether or not skinned or split.
– Beans (Vigna spp., Phaseolus spp.) : – – Cow peas (Vigna unguiculata) :
0713.35.90 – – – Other
07.13 Dried leguminous vegetables, shelled, whether or not skinned or split.
– Beans (Vigna spp., Phaseolus spp.) : – -Other :
0713.39.10 – – – Suitable for sowing
07.13 Dried leguminous vegetables, shelled, whether or not skinned or split.
– Beans (Vigna spp., Phaseolus spp.) : – -Other :
0713.39.90 – – – Other
07.13 Dried leguminous vegetables, shelled, whether or not skinned or split.
– Lentils :
0713.40.90 – – Other
07.13 Dried leguminous vegetables, shelled, whether or not skinned or split.
– Broad beans (Vicia faba var. major) and horse beans (Vicia faba var. equina, Vicia faba var. minor) :
0713.50.90 – – Other
07.13 Dried leguminous vegetables, shelled, whether or not skinned or split.
– Pigeon peas (Cajanus cajan) :
0713.60.90 – – Other
07.13 Dried leguminous vegetables, shelled, whether or not skinned or split.
– Other :
0713.90.10 – – Suitable for sowing
07.13 Dried leguminous vegetables, shelled, whether or not skinned or split.
– Other :
0713.90.90 – – Other
07.14 Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith.
– Manioc (cassava) : – – Sliced or in the form of pellets :
0714.10.19 – – – Other
07.14 Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith.
– Manioc (cassava) : – – Other :
0714.10.91 – – – Frozen
07.14 Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith.
– Manioc (cassava) : – – Other :
0714.10.99 – – – Other
07.14 Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith.
– Sweet potatoes :
0714.20.90 – – Other
07.14 Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith.
– Yams (Dioscorea spp.) :
0714.30.90 – – Other
07.14 Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith.
– Taro (Colocasia spp.) :
0714.40.90 – – Other
07.14 Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith.
– Yautia (Xanthosoma spp.) :
0714.50.90 – – Other
07.14 Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith.
– Other : – – Sago pith :
0714.90.11 – – – Frozen
07.14 Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith.
– Other : – – Sago pith :
0714.90.19 – – – Other
07.14 Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith.
– Other : – – Other :
0714.90.91 – – – Frozen
07.14 Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith.
– Other : – – Other :
0714.90.99 – – – Other
08.01 Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled.
– Coconuts : – – Other :
0801.19.10 – – – Young coconut
08.01 Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled.
– Coconuts : – – Other :
0801.19.90 – – – Other
08.02 Other nuts, fresh or dried, whether or not shelled or peeled.
0802.90.00 – Other
08.03 Bananas, including plantains, fresh or dried.
– Other :
0803.90.10 – – Lady’s finger banana
08.03 Bananas, including plantains, fresh or dried.
– Other :
0803.90.90 – – Other
08.05 Citrus fruit, fresh or dried.
– Mandarins (including tangerines and satsumas); clementines, wilkings and similar citrus hybrids :
0805.29.00 – – Other
08.05 Citrus fruit, fresh or dried.
0805.90.00 – Other
08.07 Melons (including watermelons) and papaws (papayas), fresh.
– Melons (including watermelons) :
0807.19.00 – – Other
08.09 Apricots, cherries, peaches (including nectarines), plums and sloes, fresh.
0809.10.00 – Apricots
08.09 Apricots, cherries, peaches (including nectarines), plums and sloes, fresh.
– Cherries :
0809.21.00 – – Sour cherries (Prunus cerasus)
08.09 Apricots, cherries, peaches (including nectarines), plums and sloes, fresh.
– Cherries :
0809.29.00 – – Other
08.09 Apricots, cherries, peaches (including nectarines), plums and sloes, fresh.
0809.30.00 – Peaches, including nectarines
08.09 Apricots, cherries, peaches (including nectarines), plums and sloes, fresh.
– Plums and sloes :
0809.40.10 – – Plums
08.09 Apricots, cherries, peaches (including nectarines), plums and sloes, fresh.
– Plums and sloes :
0809.40.20 – – Sloes
08.10 Other fruit, fresh.
– Other :
0810.90.10 – – Longans; Mata Kucing
08.10 Other fruit, fresh.
– Other :
0810.90.20 – – Lychees
08.10 Other fruit, fresh.
– Other :
0810.90.30 – – Rambutan
08.10 Other fruit, fresh.
– Other :
0810.90.40 – – Langsat (Lanzones)
08.10 Other fruit, fresh.
– Other :
0810.90.50 – – Jackfruit (including Cempedak and Nangka)
08.10 Other fruit, fresh.
– Other :
0810.90.60 – – Tamarinds
08.10 Other fruit, fresh.
– Other :
0810.90.70 – – Starfruit
08.10 Other fruit, fresh.
– Other : – – Other :
0810.90.91 – – – Salacca (snake fruit)
08.10 Other fruit, fresh.
– Other : – – Other :
0810.90.92 – – – Dragon fruit
08.10 Other fruit, fresh.
– Other : – – Other :
0810.90.93 – – – Sapodilla (ciku fruit)
08.10 Other fruit, fresh.
– Other : – – Other :
0810.90.94 – – – Pomegranate (Punica spp.), soursop or sweetsops (Annona spp.), bell fruit (Syzygium spp., Eugenia spp.),marian plum (Bouea spp.), passion fruit (Passiflora spp.),cottonfruit (Sandoricum spp.), jujube (Ziziphus spp.) and tampoi or rambai (Baccaurea spp.)
08.10 Other fruit, fresh.
– Other : – – Other :
0810.90.99 – – – Other
08.11 Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter.
0811.90.00 – Other
08.12 Fruit and nuts, provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.
– Other :
0812.90.10 – – Strawberries
08.12 Fruit and nuts, provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.
– Other :
0812.90.90 – – Other
08.13 Fruit, dried, other than that of headings 08.01 to 08.06; mixtures of nuts or dried fruits of this Chapter.
– Other fruit :
0813.40.90 – – Other
08.13 Fruit, dried, other than that of headings 08.01 to 08.06; mixtures of nuts or dried fruits of this Chapter.
– Mixtures of nuts or dried fruits of this Chapter :
0813.50.90 – – Other
09.01 Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion.
– Coffee, not roasted : – – Not decaffeinated : – – – Arabica WIB or Robusta OIB :
0901.11.10A – – – – In-Quota
09.01 Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion.
– Coffee, not roasted : – – Not decaffeinated : – – – Arabica WIB or Robusta OIB :
0901.11.10B – – – – Out-Quota
09.01 Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion.
– Coffee, not roasted : – – Not decaffeinated : – – – Other :
0901.11.90A – – – – In-Quota
09.01 Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion.
– Coffee, not roasted : – – Not decaffeinated : – – – Other :
0901.11.90B – – – – Out-Quota
09.01 Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion.
– Coffee, not roasted : – – Decaffeinated : – – – Arabica WIB or Robusta OIB :
0901.12.10A – – – – In-Quota
09.01 Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion.
– Coffee, not roasted : – – Decaffeinated : – – – Arabica WIB or Robusta OIB :
0901.12.10B – – – – Out-Quota
09.01 Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion.
– Coffee, not roasted : – – Decaffeinated : – – – Other :
0901.12.90A – – – – In-Quota
09.01 Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion.
– Coffee, not roasted : – – Decaffeinated : – – – Other :
0901.12.90B – – – – Out-Quota
09.01 Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion.
– Coffee, roasted : – – Not decaffeinated : – – – Unground :
0901.21.10A – – – – In-Quota