| 17.01 Cane or beet sugar and chemically pure sucrose, in solid form. |
1701.12.00A |
– Raw sugar not containing added flavouring or colouring matter : – – Beet sugar : – – – In-Quota |
| 17.01 Cane or beet sugar and chemically pure sucrose, in solid form. |
1701.12.00B |
– Raw sugar not containing added flavouring or colouring matter : – – Beet sugar : – – – Out-Quota |
| 17.01 Cane or beet sugar and chemically pure sucrose, in solid form. |
1701.13.00A |
– Raw sugar not containing added flavouring or colouring matter : – – Cane sugar specified in Subheading Note 2 to this Chapter : – – – In-Quota |
| 17.01 Cane or beet sugar and chemically pure sucrose, in solid form. |
1701.13.00B |
– Raw sugar not containing added flavouring or colouring matter : – – Cane sugar specified in Subheading Note 2 to this Chapter : – – – Out-Quota |
| 17.01 Cane or beet sugar and chemically pure sucrose, in solid form. |
1701.14.00A |
– Raw sugar not containing added flavouring or colouring matter : – – Other cane sugar : – – – In-Quota |
| 17.01 Cane or beet sugar and chemically pure sucrose, in solid form. |
1701.14.00B |
– Raw sugar not containing added flavouring or colouring matter : – – Other cane sugar : – – – Out-Quota |
| 17.01 Cane or beet sugar and chemically pure sucrose, in solid form. |
1701.91.00A |
– Other : – – Containing added flavouring or colouring matter : – – – Containing over 65 % by dry weight of sugar, In-Quota |
| 17.01 Cane or beet sugar and chemically pure sucrose, in solid form. |
1701.91.00B |
– Other : – – Containing added flavouring or colouring matter : – – – Containing over 65 % by dry weight of sugar, Out-Quota |
| 17.01 Cane or beet sugar and chemically pure sucrose, in solid form. |
1701.91.00C |
– Other : – – Containing added flavouring or colouring matter : – – – Other, In-Quota |
| 17.01 Cane or beet sugar and chemically pure sucrose, in solid form. |
1701.91.00D |
– Other : – – Containing added flavouring or colouring matter : – – – Other, Out-Quota |
| 17.01 Cane or beet sugar and chemically pure sucrose, in solid form. |
1701.99.10A |
– Other : – – Other : – – – Refined sugar : – – – – Containing over 65 % by dry weight of sugar, In-Quota |
| 17.01 Cane or beet sugar and chemically pure sucrose, in solid form. |
1701.99.10B |
– Other : – – Other : – – – Refined sugar : – – – – Containing over 65 % by dry weight of sugar, Out-Quota |
| 17.01 Cane or beet sugar and chemically pure sucrose, in solid form. |
1701.99.10C |
– Other : – – Other : – – – Refined sugar : – – – – Other, In-Quota |
| 17.01 Cane or beet sugar and chemically pure sucrose, in solid form. |
1701.99.10D |
– Other : – – Other : – – – Refined sugar : – – – – Other, Out-Quota |
| 17.01 Cane or beet sugar and chemically pure sucrose, in solid form. |
1701.99.90A |
– Other : – – Other : – – – Other : – – – – In-Quota |
| 17.01 Cane or beet sugar and chemically pure sucrose, in solid form. |
1701.99.90B |
– Other : – – Other : – – – Other : – – – – Out-Quota |
| 17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. |
1702.11.00 |
– Lactose and lactose syrup : – – Containing by weight 99 % or more lactose, expressed as anhydrous lactose, calculated on the dry matter |
| 17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. |
1702.19.00 |
– Lactose and lactose syrup : – – Other |
| 17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. |
1702.20.00 |
– Maple sugar and maple syrup |
| 17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. |
1702.30.10 |
– Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 % by weight of fructose : – – Glucose |
| 17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. |
1702.30.20 |
– Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 % by weight of fructose : – – Glucose syrup |
| 17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. |
1702.40.00 |
– Glucose and glucose syrup, containing in the dry state at least 20 % but less than 50 % by weight of fructose, excluding invert sugar |
| 17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. |
1702.50.00 |
– Chemically pure fructose |
| 17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. |
1702.60.10 |
– Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar : – – Fructose |
| 17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. |
1702.60.20 |
– Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar : – – Fructose syrup |
| 17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. |
1702.90.11 |
– Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose : – – Maltose and maltose syrups : – – – Chemically pure maltose |
| 17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. |
1702.90.19 |
– Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose : – – Maltose and maltose syrups : – – – Other |
| 17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. |
1702.90.20 |
– Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose : – – Artificial honey, whether or not mixed with natural honey |
| 17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. |
1702.90.30 |
– Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose : – – Flavoured or coloured sugars (excluding maltose) |
| 17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. |
1702.90.40 |
– Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose : – – Caramel |
| 17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. |
1702.90.91 |
– Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose : – – Other : – – – Sugar syrups |
| 17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel. |
1702.90.99 |
– Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose : – – Other : – – – Other |
| 17.03 Molasses resulting from the extraction or refining of sugar. |
1703.10.10 |
– Cane molasses : – – Containing added flavouring or colouring matter |
| 17.03 Molasses resulting from the extraction or refining of sugar. |
1703.10.90 |
– Cane molasses : – – Other |
| 17.03 Molasses resulting from the extraction or refining of sugar. |
1703.90.10 |
– Other : – – Containing added flavouring or colouring matter |
| 17.03 Molasses resulting from the extraction or refining of sugar. |
1703.90.90 |
– Other : – – Other |
| 17.04 Sugar confectionery (including white chocolate), not containing cocoa. |
1704.10.00 |
– Chewing gum, whether or not sugar-coated |
| 17.04 Sugar confectionery (including white chocolate), not containing cocoa. |
1704.90.10 |
– Other : – – Medicated pastilles and drops |
| 17.04 Sugar confectionery (including white chocolate), not containing cocoa. |
1704.90.20 |
– Other : – – White chocolate |
| 17.04 Sugar confectionery (including white chocolate), not containing cocoa. |
1704.90.91 |
– Other : – – Other : – – – Soft, containing gelatin |
| 17.04 Sugar confectionery (including white chocolate), not containing cocoa. |
1704.90.99 |
– Other : – – Other : – – – Other |
