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16.04 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs.
– Caviar and caviar substitutes :
1604.31.00 – – Caviar

16.04 Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs.
– Caviar and caviar substitutes :
1604.32.00 – – Caviar substitutes

16.05 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
– Crab :
1605.10.10 – – In airtight containers for retail sale

16.05 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
– Crab :
1605.10.90 – – Other

16.05 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
– Shrimps and prawns :
1605.21.00 – – Not in airtight container

16.05 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
– Shrimps and prawns : – – Other :
1605.29.20 – – – Shrimp ball

16.05 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
– Shrimps and prawns : – – Other :
1605.29.30 – – – Breaded shrimp

16.05 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
– Shrimps and prawns : – – Other :
1605.29.90 – – – Other

16.05 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
1605.30.00 – Lobster

16.05 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
1605.40.00 – Other crustaceans

16.05 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
– Molluscs :
1605.51.00 – – Oysters

16.05 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
– Molluscs :
1605.52.00 – – Scallops, including queen scallops

16.05 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
– Molluscs :
1605.53.00 – – Mussels

16.05 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
– Molluscs : – – Cuttle fish and squid :
1605.54.10 – – – In airtight containers for retail sale

16.05 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
– Molluscs : – – Cuttle fish and squid :
1605.54.90 – – – Other

16.05 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
– Molluscs :
1605.55.00 – – Octopus

16.05 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
– Molluscs :
1605.56.00 – – Clams, cockles and arkshells

16.05 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
– Molluscs : – – Abalone :
1605.57.10 – – – In airtight containers for retail sale

16.05 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
– Molluscs : – – Abalone :
1605.57.90 – – – Other

16.05 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
– Molluscs :
1605.58.00 – – Snails, other than sea snails

16.05 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
– Molluscs :
1605.59.00 – – Other

16.05 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
– Other aquatic invertebrates :
1605.61.00 – – Sea cucumbers

16.05 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
– Other aquatic invertebrates :
1605.62.00 – – Sea urchins

16.05 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
– Other aquatic invertebrates :
1605.63.00 – – Jellyfish

16.05 Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
– Other aquatic invertebrates :
1605.69.00 – – Other

17.01 Cane or beet sugar and chemically pure sucrose, in solid form.
– Raw sugar not containing added flavouring or colouring matter : – – Beet sugar :
1701.12.00A – – – In-Quota

17.01 Cane or beet sugar and chemically pure sucrose, in solid form.
– Raw sugar not containing added flavouring or colouring matter : – – Beet sugar :
1701.12.00B – – – Out-Quota

17.01 Cane or beet sugar and chemically pure sucrose, in solid form.
– Raw sugar not containing added flavouring or colouring matter : – – Cane sugar specified in Subheading Note 2 to this Chapter :
1701.13.00A – – – In-Quota

17.01 Cane or beet sugar and chemically pure sucrose, in solid form.
– Raw sugar not containing added flavouring or colouring matter : – – Other cane sugar :
1701.14.00A – – – In-Quota

17.01 Cane or beet sugar and chemically pure sucrose, in solid form.
– Raw sugar not containing added flavouring or colouring matter : – – Other cane sugar :
1701.14.00B – – – Out-Quota

17.01 Cane or beet sugar and chemically pure sucrose, in solid form.
– Other : – – Containing added flavouring or colouring matter :
1701.91.00A – – – Containing over 65 % by dry weight of sugar, In-Quota

17.01 Cane or beet sugar and chemically pure sucrose, in solid form.
– Other : – – Containing added flavouring or colouring matter :
1701.91.00B – – – Containing over 65 % by dry weight of sugar, Out-Quota

17.01 Cane or beet sugar and chemically pure sucrose, in solid form.
– Other : – – Containing added flavouring or colouring matter :
1701.91.00C – – – Other, In-Quota

17.01 Cane or beet sugar and chemically pure sucrose, in solid form.
– Other : – – Containing added flavouring or colouring matter :
1701.91.00D – – – Other, Out-Quota

17.01 Cane or beet sugar and chemically pure sucrose, in solid form.
– Other : – – Other : – – – Refined sugar :
1701.99.10A – – – – Containing over 65 % by dry weight of sugar, In-Quota

17.01 Cane or beet sugar and chemically pure sucrose, in solid form.
– Other : – – Other : – – – Refined sugar :
1701.99.10B – – – – Containing over 65 % by dry weight of sugar, Out-Quota

17.01 Cane or beet sugar and chemically pure sucrose, in solid form.
– Other : – – Other : – – – Refined sugar :
1701.99.10C – – – – Other, In-Quota

17.01 Cane or beet sugar and chemically pure sucrose, in solid form.
– Other : – – Other : – – – Refined sugar :
1701.99.10D – – – – Other, Out-Quota

17.01 Cane or beet sugar and chemically pure sucrose, in solid form.
– Other : – – Other : – – – Other :
1701.99.90A – – – – In-Quota

17.01 Cane or beet sugar and chemically pure sucrose, in solid form.
– Other : – – Other : – – – Other :
1701.99.90B – – – – Out-Quota

17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel.
– Lactose and lactose syrup :
1702.11.00 – – Containing by weight 99 % or more lactose, expressed as anhydrous lactose, calculated on the dry matter

17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel.
– Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 % by weight of fructose :
1702.30.10 – – Glucose

17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel.
– Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 % by weight of fructose :
1702.30.20 – – Glucose syrup

17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel.
1702.40.00 – Glucose and glucose syrup, containing in the dry state at least 20 % but less than 50 % by weight of fructose, excluding invert sugar

17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel.
– Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar :
1702.60.10 – – Fructose

17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel.
– Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar :
1702.60.20 – – Fructose syrup

17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel.
– Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose : – – Maltose and maltose syrups :
1702.90.11 – – – Chemically pure maltose

17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel.
– Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose : – – Maltose and maltose syrups :
1702.90.19 – – – Other

17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel.
– Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose :
1702.90.20 – – Artificial honey, whether or not mixed with natural honey

17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel.
– Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose :
1702.90.30 – – Flavoured or coloured sugars (excluding maltose)

17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel.
– Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose :
1702.90.40 – – Caramel

17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel.
– Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose : – – Other :
1702.90.91 – – – Sugar syrups

17.02 Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel.
– Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose : – – Other :
1702.90.99 – – – Other

17.03 Molasses resulting from the extraction or refining of sugar.
– Cane molasses :
1703.10.10 – – Containing added flavouring or colouring matter

17.03 Molasses resulting from the extraction or refining of sugar.
– Cane molasses :
1703.10.90 – – Other

17.03 Molasses resulting from the extraction or refining of sugar.
– Other :
1703.90.10 – – Containing added flavouring or colouring matter

17.03 Molasses resulting from the extraction or refining of sugar.
– Other :
1703.90.90 – – Other

17.04 Sugar confectionery (including white chocolate), not containing cocoa.
1704.10.00 – Chewing gum, whether or not sugar-coated

17.04 Sugar confectionery (including white chocolate), not containing cocoa.
– Other :
1704.90.10 – – Medicated pastilles and drops

17.04 Sugar confectionery (including white chocolate), not containing cocoa.
– Other :
1704.90.20 – – White chocolate

17.04 Sugar confectionery (including white chocolate), not containing cocoa.
– Other : – – Other :
1704.90.91 – – – Soft, containing gelatin

17.04 Sugar confectionery (including white chocolate), not containing cocoa.
– Other : – – Other :
1704.90.99 – – – Other

18.01 Cocoa beans, whole or broken, raw or roasted.
1801.00.00 Cocoa beans, whole or broken, raw or roasted.

18.02 Cocoa shells, husks, skins and other cocoa waste.
1802.00.00 Cocoa shells, husks, skins and other cocoa waste.

18.03 Cocoa paste, whether or not defatted.
1803.10.00 – Not defatted

18.03 Cocoa paste, whether or not defatted.
1803.20.00 – Wholly or partly defatted

18.04 Cocoa butter, fat and oil.
1804.00.00 Cocoa butter, fat and oil.

18.05 Cocoa powder, not containing added sugar or other sweetening matter.
1805.00.00 Cocoa powder, not containing added sugar or other sweetening matter.

18.06 Chocolate and other food preparations containing cocoa.
1806.10.00 – Cocoa powder, containing added sugar or other sweetening matter

18.06 Chocolate and other food preparations containing cocoa.
– Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg :
1806.20.10 – – Chocolate confectionery in blocks, slabs or bars

18.06 Chocolate and other food preparations containing cocoa.
– Other, in blocks, slabs or bars :
1806.31.00 – – Filled

18.06 Chocolate and other food preparations containing cocoa.
– Other, in blocks, slabs or bars :
1806.32.00 – – Not filled

18.06 Chocolate and other food preparations containing cocoa.
– Other :
1806.90.10 – – Chocolate confectionery in tablets or pastilles

18.06 Chocolate and other food preparations containing cocoa.
– Other :
1806.90.30 – – Food preparations of flour, meal, starch or malt extract, containing 40 % or more but not exceeding 50 % by weight of cocoa calculated on a totally defatted basis

18.06 Chocolate and other food preparations containing cocoa.
– Other :
1806.90.40 – – Food preparations of goods of headings 04.01 to 04.04, containing 5 % or more but not exceeding 10 % by weight of cocoa calculated on a totally defatted basis, specially prepared for infants or young children, not put up for retail sale

18.06 Chocolate and other food preparations containing cocoa.
– Other :
1806.90.90 – – Other

19.01 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 04.01 to 04.04, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included.
– Preparations suitable for infants or young children, put up for retail sale :
1901.10.10 – – Of malt extract

19.01 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 04.01 to 04.04, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included.
– Mixes and doughs for the preparation of bakers’ wares of heading 19.05 :
1901.20.10 – – Of flour, groats, meal, starch or malt extract, not containing cocoa

19.01 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 04.01 to 04.04, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included.
– Mixes and doughs for the preparation of bakers’ wares of heading 19.05 :
1901.20.20 – – Of flour, groats, meal, starch or malt extract, containing cocoa

19.01 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 04.01 to 04.04, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included.
– Mixes and doughs for the preparation of bakers’ wares of heading 19.05 :
1901.20.30 – – Other, not containing cocoa

19.01 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 04.01 to 04.04, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included.
– Mixes and doughs for the preparation of bakers’ wares of heading 19.05 :
1901.20.40 – – Other, containing cocoa

19.01 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 04.01 to 04.04, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included.
– Other : – – Preparations suitable for infants or young children, not put up for retail sale :
1901.90.11 – – – Medical foods

19.01 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 04.01 to 04.04, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included.
– Other : – – Preparations suitable for infants or young children, not put up for retail sale :
1901.90.19 – – – Other

19.01 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 04.01 to 04.04, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included.
– Other : – – Other, of goods of headings 04.01 to 04.04 :
1901.90.31 – – – Filled milk

19.01 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 04.01 to 04.04, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included.
– Other : – – Other, of goods of headings 04.01 to 04.04 :
1901.90.32 – – – Other, containing cocoa powder

19.01 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 04.01 to 04.04, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included.
– Other : – – Other, of goods of headings 04.01 to 04.04 :
1901.90.39 – – – Other

19.01 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 04.01 to 04.04, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included.
– Other : – – Other soya-based preparations :
1901.90.41 – – – In powder form

19.01 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 04.01 to 04.04, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included.
– Other : – – Other soya-based preparations :
1901.90.49 – – – In other forms

19.01 Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 04.01 to 04.04, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included.
– Other : – – Other :
1901.90.91 – – – Medical foods

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